The latest and most innovative potato varieties available across Canada —which may just put your old favourites out to pasture. Potato breeding in Canada is booming, and to keep our readers abreast of new developments, we reached out to the leading firms and organizations across the country to find out all about their latest and most innovative varieties. Without further ado, here is the new tuber roundup from coast to coast. HZPC…
ALTHOUGH FARMERS have known for a long time that soil compaction is an important issue, they are now getting more serious than ever about its management. Compaction can threaten potato plants in a number of negative ways, yet farmers must often make the decision to enter a field (e.g. at planting) when conditions don’t lend themselves well to compaction prevention. However, a wholistic approach throughout the year employing the latest strategies will…
As with any field crop, young potato plants face many threats. Erosion, wind, drought and competition from weeds are a few of the factors that can impede the plants’ optimal growth. This is why a team at Agriculture and Agri-Food Canada (AAFC) in the Maritimes has been looking into nurse crops — what they describe as fast-growing companion crops planted during the potato-growing season that help draw water to root systems, provide…
Potato farmers are always keen to include lucrative new crops in the rotation, and various groups in New Brunswick are currently looking into the suitability of hemp. To start examining that possibility and all other economic growth opportunities related to hemp, the leaders at the New Brunswick Department of Agriculture, Aquaculture and Fisheries put out a request for proposals (RFP), explains Kevin McCully, the department’s provincial director of agriculture. “We awarded the contract…
When a pre-harvest hard frost hits — a temperature of -2.22 C or below — growers are faced with some thorny challenges. While a light frost may only damage the tubers in the top part of the hill, a severe frost can take out much more. There has been early frost three out of the last 10 years in the Maritimes, and outof those incidents, last year was the worst for frost-damaged…
IN SOME REGIONS of the world potato consumption has stagnated in recent years. There are several thorny reasons for that, says Peter VanderZaag, president of Sunrise Potato Storage in Alliston, Ont., and a professor at Yunnan Normal University in Kunming, Yunnan Province, People’s Republic of China. “In the media, potatoes get a bad rap in many ways,” he asserts. “There is lots of information out there about how they are fattening, they…
Gathering good information is important for any sector in meeting current and future market demands, and researchers at the University of Guelph and Agriculture and Agri-Food Canada are continuing to do just that with regard to conventional and pigmented potatoes. Most consumers know by now that eating fruits and vegetables rich in antioxidants may decrease their chances of developing heart disease, cancer and more. Because potatoes are already such a popular food,…
Any technology that helps maximize profit and minimize waste is welcome in agriculture, and potato farming is no exception. There are some recent updates on new and established scanning and handling systems now available or soon to be marketed. You have likely heard about the SmartSpud, a revolutionary Canadian device produced by Masitek Instruments of Moncton, N.B., that travels through potato equipment from harvester to packaging, mimicking a real potato. It provides…
It’s always been critical to breed new crop varieties with good yield and harvest quality, but it’s more important than ever to do so now, with crops facing myriad stresses related to changing climate conditions. Dr. Keshav Dahal, a crop stress physiologist who joined Agriculture and Agri-Food Canada’s Research and Development Centre in Fredericton, N.B. during summer 2017, is helping unlock how some plants sense and react to stress more effectively than…
Remote sensing in potatoes is being actively investigated for its value in ensuring a high-yielding, healthy crop. Although in its relatively early stages in Canada, data collection through remote means and the related data analysis is developing at a swift pace. In this edition of Roundtable, Spud Smart gathered experts to report on the remote sensing tech being used in potatoes, the present value of the information collected and where the future…