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New Way Found for How Late Blight Infects Potatoes
A group of researchers have discovered a new way in which potatoes are infected by Phytophthora infestans, the pathogen which causes late blight, a...
UPGC General Manager Kevin MacIsaac to Retire this Fall
Kevin MacIsaac, who has been the general manager of the United Potato Growers of Canada (UPGC) for the past 10 years will retire this...
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INSIDERS
In-field Stress = Challenges in Storage Too
At least some Canadian prairie farmers will be looking forward to finishing – and ideally forgetting – the 2021 growing season. Lack of soil...
Tired Soils Aren’t an Inevitable, Unwinnable Battle
I receive countless calls from frustrated potato growers who tell me they are throwing costly inputs at their fields, yet not seeing the yields...
Business
Tale of Two Potato Markets Happening in North America
French fry spud supply will be tight and fresh potato supplies, not so much.
While french fry processors in Canada may be digging to find...
French Fry Supplies to be Tight in Europe
With reduced acreage in the European Union's top french fry producing regions and demand expectations bigger than acreage, supply could be tight this year,...
