Dyed eggs are as synonymous with Easter as chocolate bunnies and colourful baskets, but with the price of eggs these days, many are looking at less expensive options.
Enter the humble spud. Sure, it sounds a little silly, but it’s actually pretty smart — for a fraction of the cost, you can paint more. The bonus? Dyed potatoes are totally edible. Ready to give it a try?
Here’s what you need:
- Potatoes — the lighter skinned the better
- Water-based food colouring or food colouring gel
- Paper towels
- Paint brushes
- Gloves (optional)
How to Dye Your Potatoes
Make sure your potatoes are clean and dry. Next, prepare the surface you’ll be working on with newspaper or paper towels. Lay your potatoes out on paper towels and gather your food colouring and brushes.
Put the food colouring into a bowl with a small amount of water and use your brush to paint the potato. You can also use straight colour for a more vibrant effect. If you want to fancy them up, try edible glitter.
As long as you’re using edible ingredients, your potatoes are safe for the dinner table — after they’re cooked, of course. Happy Easter!
