A recent report reveals a significant challenge for potato growers in Europe: ozone pollution is hurting crop yields.
Published by the ETC HE Report, the study shows that in 2022, potato production dropped by an average of 4 per cent across the continent due to exposure to harmful ozone levels. In some countries, losses were even more severe, with Germany experiencing the largest hit — 933,000 tonnes, valued at around $300,000 million.
With more than $15 million in economic losses reported in 12 European countries, it’s clear that ozone pollution poses a substantial threat to the profitability of potato farming.
The study also emphasizes the importance of accurate data in assessing these impacts. Different methods of analyzing crop yields can lead to varying estimates of losses, although the overall trend shows significant detrimental effects.
For potato growers, this raises urgent concerns about the future of their crops. As environmental issues escalate, farmers must advocate for better air quality measures to protect their livelihoods. Addressing ozone pollution isn’t just an environmental necessity; it’s essential for maintaining healthy yields and ensuring food security for European consumers.
