Current Issue – Spring 2011

Current Issue

Introducing AAFC’s New Varieties for 2011

Stay on top of current food trends with creamers and pigmented potatoes—just a few of the new offerings from this year’s accelerated release program.
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At The Root

News about the industry.
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Biopotato Ends on a High Note

With the end of the network in sight, researchers report their results

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Working with lenders to identify opportunities

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Cooking with Colour

Research shows pigmented potato varieties offer extra nutritional value and benefits for health

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Eye on the Nation

News and events from potato organizations across the country.
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The Future of GM Potatoes in North America

Industry experts agree the tide is turning in favour of acceptance of GM potatoes.
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From Our Desk

Research is Your Edge — Kari Belanger
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Predicting the Future Health of Potatoes in Storage

A new system for assessing the risk to potatoes of developing disease while in storage is now available to growers.
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Grower Spotlight

Tupling Farms: A Legacy in the Making
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Tuber Talk

The Grower as Researcher: Making a Case for On-Farm Experiments
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World News

News and insights from around the globe
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