Connect With Us

Browsing Category Featured

Community and Science Strengthens Industry

Robert Thornton, an extension vegetable specialist and professor emeritus at Washington State University has been attending Potato Association of America (PAA) annual meetings since the early 1960s. He says the biggest reason he has maintained his membership for more than five decades is it keeps him honest. “Every year is an opportunity to have your thinking questioned,” Thornton says. “You can stay isolated in your own area of concern and be very…

2019 Canadian Potato Crop Outlook

Despite a late start to the planting season in most potato producing areas in Canada, growers are generally optimistic about the prospects for this year’s crop. However things turns out, it will most likely be an improvement on what, for many Canadian producers, was a dreadful end to the 2018 harvest season, when unseasonably cold, wet weather led to thousands of acres of potatoes being left in the ground. According to Kevin…

Vine Killing: Timing is Everything

As any potato grower will attest to, a successful growing season often comes down to what transpires below the soil’s surface. A field full of healthy, robust tubers usually translates into a positive bottom line. As significant as the happenings below ground may be to growers’ fortunes, events above the surface can have an equally big impact on just how fruitful their season may be. Perhaps there is no better example of…

PAA Local Arrangements Committee Hits It Out of the Park

Many potato industry thought leaders will be converging in the centre of Canada this summer for the 103rdPotato Association of America Annual Meeting. Researchers, agronomists, producers, graduate students, and plant breeders and pathologists represent some of the industry stakeholders who will attend the meeting July 28 to Aug. 1 in Winnipeg, Man. Conference organizers are expecting up to 240 participants from Canada, the United States and Mexico, as well as from many…

UPGC Crop and Market Report June 2019

The United Potato Growers of Canada has released its Crop and Market Report. Prince Edward Island About 98% of the crop is in ground. The season is at least a week to 10 days late, due to cold and wet soil conditions earlier in the spring. Temperatures lately have been warmer than normal, so potatoes should emerge more quickly than last year. Old crop holdings are down 20.5% with fresh down 31%….

Summer Checklist for Late Blight

When it comes to late blight, an ounce of prevention is worth a pound of cure. The following is a comprehensive list for the control and management of late blight during the summer.  EARLY SUMMER  • Field scouting  Start your scouting program before the crop emerges. This will allow scouts to become familiar with field characteristics such as low spots and changes in soil texture.  Risky areas that should always be monitored…

Build Soil Quality and Suppress Soil-Borne Pathogens to Improve Yields Study Concludes

Canadian potato farmers, facing rising production costs and increased pressure from global competitors, are always looking for ways to increase yields. Identifying obstacles limiting potato yields is part of the answer, and was the primary objective of a major five-year research project conducted in New Brunswick, Prince Edward Island and Manitoba, which wrapped up last year. Project partners in the industry-led study included McCain Foods Canada, Agriculture and Agri-Food Canada, Potatoes New…

On the Campaign Trail

IN SOME REGIONS of the world potato consumption has stagnated in recent years. There are several thorny reasons for that, says Peter VanderZaag, president of Sunrise Potato Storage in Alliston, Ont., and a professor at Yunnan Normal University in Kunming, Yunnan Province, People’s Republic of China.  “In the media, potatoes get a bad rap in many ways,” he asserts. “There is lots of information out there about how they are fattening, they…

Promoting Potatoes

P.E.I. POTATOES HAS established a strong reputation as a leader in marketing and promoting potatoes, both within Canada and abroad. It has now come out with a new media campaign that relies heavily on the Island’s beauty and rich potato heritage to further entrench the Prince Edward Island Potatoes brand in the minds of consumers.  The new television and online marketing campaign kicked off in November with a 30-second video called “What…

Innate Outlook

INNATE POTATOES, the biotech spud from Idaho-based J.R. Simplot Company, have been approved for production and sale in Canada since 2016.  Since then, Innate has been grown in field trials in P.E.I., Ontario and Manitoba and the trials are expected to continue in 2019. But aside from a few acres in Ontario that’s producing an Innate chip variety for an American processor, there isn’t any commercial production of Innate potatoes in this…

Older Articles »

You have successfully signed up for our newsletter!