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Bejo introduces its first True Potato Seed variety

Bejo has obtained breeder’s rights on its first True Potato Seed (TPS) variety. This new potato hybrid, Oliver F1, can be cultivated directly from botanical seed and, after transplanting, produces table potatoes in one season. Oliver F1 is a slightly floury table potato with an oval shape, a beautiful smooth skin and a very good flavour. “Breeders and researchers from Bejo have worked for over 15 years to develop the company’s first…

The Promise of Innate

There’s been plenty of talk in Canadian potato circles this past year about Innate, the genetically modified potato from J.R. Simplot Company that’s been given the green light by the Canadian Food Inspection Agency (CFIA) and Health Canada. Those approvals came too late for the product to be grown commercially in Canada in 2016, but don’t be surprised if Innate potatoes make an appearance this year. Kevin MacIsaac, general manager of the…

Dutch Potato Processing Industry Approaches 4 Million Tonnes

Potato manufacturers in the Netherlands are approaching the four million tonnes of processed potatoes mark annually. From March 2016 to February 2017 3.942 million tonnes of potatoes were processed into consumer products in the Netherlands. Processing figures from the Dutch Organization of Potato Merchants (Nederlandse Aardappel Organisatie, NAO) shows that 334,000 tonnes of potatoes have been processed in the Netherlands in February 2017. Last year in the same month, the processing volume…

Syngenta launches Aprovia Top fungicide for foliar disease control in potatoes

Syngenta Canada Inc. has launched of Aprovia Top fungicide, offering Canadian potato growers a new tool for foliar early blight control and brown spot suppression. Early blight, which is caused by the Alternaria solani fungus, is found in most potato growing regions. Foliar symptoms include small, brown, irregular or circular-shaped lesions that form on the potato plant’s lower leaves later in the season. The disease prefers warm, dry conditions to develop, and…

New Potato Nutrition Facts Label in the United States

Potatoes USA has developed an updated new Nutrition Facts Label for fresh potatoes to meet updated FDA guidance. A new label was released in the fall to meet the U.S. Food and Drug Administration revisions to the requirements for Nutrition Facts Labels. Since that new label was released, more guidance and changes have been provided by FDA prompting the updated version. The FDA has made adjustments to their Recommended Daily Value of…

Potatoes grown from seeds may solve hunger in Africa

WAGENINGEN – Potatoes grown from Dutch seeds yield two to four times bigger harvests for small-scale, poor farmers in East Africa than potatoes grown using local seed potatoes. These findings are the result of initial tests using experimental varieties grown from potato seeds by Wageningen-based agro-tech company Solynta in the Democratic Republic of Congo. As such, potatoes grown from seeds may prove to be an effective means to provide not only the…

New Potato Varieties 2017

Agriculture and Agri-Food Canada (AAFC) rolled out 15 new potato varieties to growers and industry representatives on Feb. 13 at three open houses: Fredericton, N.B., Guelph, Ont. and Lethbridge, Alta. The open houses were an opportunity for AAFC researchers to share results of the agency’s potato breeding program’s accelerated release selections. Twelve of the 15 new varieties unveiled are classified as fresh market or dual purpose use, while the three remaining varieties…

Innate Second Generation Potatoes Receive EPA and FDA Clearances

Feb. 28, 2017, Boise, Idaho — The J.R. Simplot Company announced today that the United States Environmental Protection Agency (EPA) and Food and Drug Administration (FDA) have completed their independent reviews and granted registrations and clearances for three varieties of Simplot’s second generation of Innate potatoes. The three varieties have already been deregulated by the United States Department of Agriculture (USDA) so these new agency registrations and clearances permit these proprietary bioengineered…

U.S. Exports of Frozen and Fresh Potatoes Grows

U.S. exports of frozen and fresh potatoes continued to grow in December while dehydrated exports were still down but by a lesser degree. The strong dollar continues to be an issue, but tight exportable supplies are also having an impact on future sales. Frozen export volume increased 22 per cent in December and is up six per cent for the first six months of the marketing year. Exports for the month were…

“Uglies” – potato chips from waste potatoes

Pennsylvania-based potato chip maker Dieffenbach’s Potato Chips, has launched a new variety of chip: Uglies. The company introduced the new chips at the 101st Pennsylvania Farm Show, which was held Jan. 7-14 in Harrisburg. According to the company, the goal of the new brand of chips is to help reduce food waste, and save everyone money. “This new brand is using potatoes that farmers would likely be throwing away due to minor…

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