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Browsing Category Winter 2018

Peru Prepares to Host World Potato Congress

More than 800 delegates are expected to attend the 10th World Potato Congress (WPC) May 27 to 31 in Cusco, the historic city in southwestern Peru that was once capital of the Inca Empire. The event, which will showcase the origins of the potato in the South America’s Andean region, is being held in Latin America for the first time. “I think it will be such a unique and different experience for…

Healthy Seed Helps Ensure Healthy Yield

Ideal growing conditions, optimum fertility, pest and disease control – all these things are crucial to ensure a high-yielding, healthy crop. But before the seed goes in the ground, it’s crucial growers ensure the seed they’re planting is as healthy as possible. For this edition of Roundtable, Spud Smart gathered some expert opinions on why it’s important potato growers plant the best seed they can get their hands on. Our five experts…

Spud Smart Webinar & Podcast: Start With Healthy Potato Seed

Healthy potato seed is the cornerstone of potato production. Indeed, healthy seed helps to ensure a healthy yield. In this free webinar, participants will learn about: – The importance of healthy seed – How adverse storage conditions affect seed stock – Proper seed handling tips – How to find that perfect seed stock Presenters: • Steven B. Johnson, Ph.D., crops specialist and extension professor, University of Maine • Shaun Pelkey, P.Ag, manager…

From our Desk

Andean Potatoes Take The World Stage

For the first time in its history, the World Potato Congress will take place in Latin America, the “birthplace” of the potato. From May 27 to 31 of this year, hundreds of people from around the world will descend on Cusco, Peru, to attend the 10th annual event, organized by the not-for-profit World Potato Congress Inc. The World Potato Congress is dedicated to supporting the cultivation and development of potato around the…

Is There a Best Way to Manage Nitrogen?

A major project with studies in Manitoba and Alberta has been comparing diverse nitrogen management options to see if there might be a clear winner when it comes to irrigated potato production on the Prairies. The project was prompted by several considerations. “Potato is one of our crops where we apply the most amount of nitrogen. So any study that helps us to fine-tune nitrogen management to optimize yields and quality and…

Eye On The Nation

ALBERTA By Terence Hochstein, Executive Director, Potato Growers of Alberta Alberta’s 2017 crop turned out to be a mixed bag. While quality remains excellent, our yields were all over the place. Some fields had Russet crops going down mid-August which greatly affected their yields. The ones that stayed green until mid-September were quite a bit better yielding. Like many growing areas across Canada, the increasing occurrence of Verticillium wilt (early die) is…

Solving Eastern Canada’s Yield Woes

As a large-scale soil rejuvenation study in New Brunswick draws to a close, lead researcher and Agriculture and Agri-Food Canada potato scientist Bernie Zebarth says solutions to lagging potato yield in Eastern Canada are anything but simple. For decades, potatoes have held top position as Maritime Canada’s most important cash crop. In 2015-2016, New Brunswick, Prince Edward Island and Nova Scotia produced 1.84 million tonnes of potatoes for a value of $256…

Reaping Rewards of Processing Plant Expansion

After years of stagnant growth, the potato processing industry in North America is on the rise. Numerous processors have expanded or opened plants in the last year or two in response to growing demand for french fries and other potato products. For instance, McCain Foods expanded its potato processing facilities in Idaho and New Brunswick in 2016, and growers in both areas are reaping the benefits. Blair Young, who grows 600 acres…

Alberta Potato History Outlined in New Book

The history of the potato is a long and varied one. From the spud’s humble beginning in South America, to its current production throughout the world, potatoes are an integral part of almost every human being. One provincial association has decided to bring the history of the potato in its province closer to home. The Potato Growers of Alberta (PGA) recently launched a book about the history of potatoes in Alberta. According…

Romain Cools New Head of World Potato Congress

Romain Cools of Belgium has been selected by the World Potato Congress (WPC) board of directors to be the organization’s fourth president and CEO since its inception in 1993. Cools assumed the leadership role on Jan. 1, taking over from David Thompson, the P.E.I. resident and long-time WPC board member who served as the organization’s top executive from 2012 to 2017. “This is the first time that we’ve gone outside of Canada for…

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